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OH! Cafébar

Eat Safe Jersey

In 2014, OH! Cafébar was awarded a 5* Excellent Rating by the States of Jersey Environmental Health Department following an inspection. 

Fewer than 30% of Jersey businesses receive the top rating from Eat Safe Jersey; a scheme set up to publicise food hygiene information about all local eateries.

The certificate acknowledges the excellent training and procedures that the theatre’s cafébar has in place which ensure both customers’ safety and compliance with all the legal requirements of the Food Safety (Jersey) Law.

Jersey Opera House Theatre Director Jasmine Hendry said: “It is great news that we have received the top rating from Environmental Health. This certificate is testament to the hard work of all the team and the excellent standards that we will always seek to maintain.”

Head Chef Peter O’Neill, who last year won the Highland’s College Award for Most Outstanding Chef, added: “We work a tight and tidy ship in the OH! Cafébar kitchen and we are all delighted that this has been recognised. Food hygiene and the safety of our customers is, and always will be, at the forefront of our day-to-day operations.”

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